Paste from the chocolate-brown chili “Aji Panca” or “Aji Colorado”, from the Andes. It is light to medium hot and has a smoky aroma. It used for stews, barbecue marination and is just right for those who just want a little spicy.
| Size | 225g, 12 pc.in box |
|---|---|
| Temperature | Ambient |
| Origin | Peru |
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