Glucose Syrup by DGF Service is used in confectionery. It improves suppleness and texture of preparations, brings softness to sugar and prevents crystallization.
Can be used for a sweetener, thickener, moisture retaining agent
Prevents dryness to give a smoother, softer, and fresher product
Good for candy making, beer, fondant, and baked goods
GMO free
Made from wheat
Lower moisture containment and dextrose equivalent
| Size | 1kg Pail |
|---|---|
| Temperature | Ambient |
| Origin | France |
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